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picture of oreos inside of a cheesecake brownie

Oreo Stuffed Cheesecake Brownies

Melinda | Missouri Girl
These gooey and fudgy brownies combine some of my favorite desserts into one to make the ultimate dessert. A gooey and rich brownie with swirls of cheesecake and a surprise oreo cookie filling.
Prep Time 10 mins
Cook Time 55 mins
Cooling time 15 mins
Total Time 1 hr 20 mins
Course Dessert
Cuisine American
Servings 20


  • 24 Oreos

Brownie batter:

  • 1 cup salted butter, softened
  • 2 cups sugar
  • 1 cup light brown sugar firmly packed
  • 4 large eggs
  • 2 tsp pure vanilla extract
  • 1 cup all purpose flour
  • 1/2 cup cake flour
  • 1 cup cocoa powder
  • 3/4 tsp salt


  • 8 oz cream cheese, softened
  • 1/4 cup sugar
  • 1 large egg
  • 1/4 tsp pure vanilla extract


  • Preheat the oven to 350 degrees.

Make the brownie batter:

  • Add softened butter and sugar to large bowl.
  • Beat with a handheld mixer until well combined.
  • Add the eggs and vanilla.
  • Beat on medium speed until light and fluffy, about 3 minutes.
  • In a SEPARATE medium bowl, add both flours, salt, and cocoa.
  • Stir until combined.
  • Add the flour mixture to the sugar mixture and stir until just combined. Set aside.

Make the cheesecake:

  • In a medium bowl, cream the softened cream cheese until smooth.
  • Add the sugar, vanilla, and egg. Mix well.

Assemble the brownies:

  • Spread 2/3 of brownie batter in a well greased 9x13 baking dish.
  • Place oreos in even rows on top of the brownie batter (the oreos will be touching). You should be able to fit all 24 oreos.
  • Dollop the cheesecake batter randomly on top of the oreos.
  • Dollop the rest of the brownie batter in all of the leftover nooks and crannies.
  • Run a knife through the batter in a random pattern to swirl the cheesecake and brownies batter together.
  • Bake at 350 for 50-55 minutes or until the middle is just.
  • Allow to cool for at least 15 minutes
Keyword best brownies, fudgy brownies, stuffed brownies, superbowl desserts